J o s h u a A d a m G a r c i a
C H E F - J A G
F I R E - F L Y
P R I M I
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T e a s e r s
Signature lobster bisque
Chef's soup Du Jour
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Raspberry Brie en Crut
Baked brie served with candied pecans, brandy soaked cranberries and a raspberry reduction
Mini Crab cakes
Grilled Mayer lemon, Cilantro aioli + tomato bruschetta
Rock shrimp Salmon cakes
Grilled Mayer lemon, siracha aioli + tomato bruschetta
Latin Cocktail
Grilled black tiger prawns served with our homemade spicy Peruvian cocktail sauce
Machaka Spring Rolls
Braised beef roasted corn and stir fried vegetables wrapped in a crisp spring roll wrapper with a sweet and spicy roasted red jalapeno dipping sauce
Kobe beef, caramelized red onion, chopped bacon, fontina cheese, balsamic honey + grilled brioche
Spicy Tuna crudo
Yellow fin tuna, sundried tomato, avocado, fennel, nira + truffle wonton crisps
Mini duck egg rolls
Stuffed with nappa cabbage and duck confit + Sweet Thai chili sauce
T a p a s
Risotto Veracruz
Black tiger shrimp and chorizo
Rioja wine scallops
Seared sea scallops served in a mango & Rioja wine butter sauce
Tequila Citrus Scampi
Black tiger shrimp served in Tequila lime cream sauce of apple wood smoked bacon, fresh garlic and chopped cilantro
Firefly Calamari
Latin spiced and lightly fried. Served with our Cilantro, Huancaina and Roasted red jalapeno pepper emulsions
Cumin Crusted Ahi
Spicy seared yellow fin tuna + Huancaina emulsion and spicy red pepper jam
Pi a d i n a s
Spanish Margherita
Latin tomato sauce, Oaxaca cheese , shaved Asiago + fresh basil
Rosemary Jazz
Sweet onion confit, grilled Andouille sausage, Rosemary, rock shrimp, Fontina cheese + chipotle crème
Lobster Pinna
Maine lobster, fresh basil, roasted pineapple, and shaved Asiago
Pia's Greek
Moroccan spiced lamb, pine nuts, Caramelized shallots, sweet potato, zucchini, basil & Feta
E n s a l a t a
Casita
Seasonal fresh vegetables and baby field greens with your choice of dressing or vinaigrette
Grilled Cob
Grilled hearts of romaine, heirloom bruschetta, apple wood smoked bacon, white balsamic and Taleggio cheese
JAG's Caesar
Grilled chicken or black tiger shrimp + baby romaine, bacon, spinach & tomato
Grilled seasonal vegetables
Saffron Dijon emulsion + Spanish capers and Madeira wine bloomed cranberries
DINING SERVICES
DINING SERVICES
